Namhlanje, ukutya kokuzonwabisa kuye kwaba yinxalenye ebalulekileyo yomxholo wobomi bale mihla, ukutya kokuzonwabisa "kukuzonwabisa", kungekhona nje kwincasa yolonwabo, ukuzonwabisa.ukupakishwa kokutyaubuntu, ubuhle kunye lula kwakhona uhlobo ulonwabo.
Iukupakishwayokutya okuzihlaziya kubhekiselele kubuhle kunye nokukhuselwa kwenkangeleko yolu hlobo lokutya kubathengi.Kukho imiba emibini ikakhulu: enye kukukhusela ingqibelelo kunye nococeko lweukutya okupakishiweyo;enye kukuvakalisa ngokucacileyo ulwazi lokutya okupakishweyo, okufana nemathiriyeli ekrwada, abavelisi, ubomi beshelufu njalo njalo.
Ngoku, imisebenzi kunye neentsingiselo zokupakishwa ezinikezelwa ngamashishini ziya zityeba ngakumbi.Ukupakishwa kwakhona kuye kwaba ngumthunywa wamashishini ukukhuthaza ukuthengisa, ukwakha iimpawu kunye nokusasaza inkcubeko.UMthetho kaDuPont uthi: "I-63% yabathengi benza isigqibo sokuthenga ngokusekelwe kwiukupakishwa." Ke ngoko, sihlala sibona abathengi bekhetha kwaye bathenge ukutya okuzonwabisa, isizathu sihlala "kukupakishwa okugqwesileyo", nokuba bajonge ukupakishwa "fumana ibhokisi kwaye ubuyisele iperile".ukupakishwa kokutya kwe-snack, indlela yophuhliso yexesha elizayo yeukutya kwe-snackinokuxelwa kwangaphambili.Ibonakaliswa ikakhulu kwimiba emithathu:
1, Icwangcisiweukupakishwa kwemvelisoukusuka kubude beqhinga lophawu
2,Cwangcisa ukupakishwa ngokwembono yomthengi
3, Intshaukupakishwangokwembono yezempilo, ukukhuselwa kwendalo kunye nobuntu.
Ixesha lokuposa: Mar-25-2021